What’s the Science Behind Himalayan Pink Salt?
There are many claims made about Himalayan pink salt, but what is the science behind this delicious and potentially health-beneficial food? Learn more…
Big Ts Butternut,Kale & Bacon hash
Big Ts Butternut,Kale & Bacon hash INGREDIENTS 1 medium sized buttern squash 1 bunch of Kale 1 medium yellow onion 2 c sliced mushrooms 1/2 pound of bacon 1 t Himalayan’s Finest pink salt DIRECTIONS cook bacon fully, dry with paper towels and crumble remove a...
Big Ts Zucchini tortillas
Big Ts Zucchini tortillas with himalayan’s finest pink salt
Cinnamon Almond Butter
Cinnamon Almond Butter INGREDIENTS 2 3/4 c almonds 2 t cinnamon Himalayans Finest pink salt (to taste) DIRECTIONS I like roasting my almonds prior to bleeding.(your preference) Using a food processor with “S” blade. Blend almonds,cinnamon and Himalayan’s Finest pink...
Get Creative in the Kitchen with 4 Himalayan Pink Salt Recipes
You’ve probably heard the many benefits of Himalayan pink salt but aren’t sure how to cook with it. Look no further! Here are 4 Himalayan pink salt recipes.
Paloma Cocktail with Himalayan’s Finest Pink Salt
Paloma Cocktail with Himalayan’s Finest Pink Salt
Treat Your Body: How to Make a Himalayan Pink Salt Scrub
A Himalayan salt scrub is just the remedy your skin needs. Best of all, you can make your own scrub. Read on to learn how it’s done.
Big T’s sun-dried tomato Ketchup
INGREDIENTS 1 c sundried tomatoes (soaked overnight w/ water) 1 1/2 c pitted dates (soaked overnight w/ water) 2 1/2 c cherry tomatoes 4 red chilies 2 garlic cloves 6 T balsamic vinegar 4 t white wine vinegar 1 t paprika 1/2 t Himalayan’s Finest pink salt DIRECTIONS...
Big T’s no bake peanut butter chocolate cookie
INGREDIENTS 1 c organic nut butter of your choice 1 c quick cooking oats 1/2 c raw honey 1 c chocolate powder of your choice 1/2 t Himalayan’s Finest fine pink salt DIRECTIONS mix all ingredients thoroughly in a bowl form into ball shape place balls on a parchment...
Big T’s Butternut, Kale & bacon Hash Recipe
INGREDIENTS 1 medium sized butternut squash 1 bunch of Kale 1 medium yellow onion 2 c sliced mushrooms 1/2 pound of bacon 1 t Himalayan’s Finest pink salt DIRECTIONS cook bacon fully, dry with paper towels and crumble remove a stems from washed kale, dry and chop....